cherry dump cake

Name: Cherry Dump Cake
Prep time: 10 min
Cook time: 50 min
Cuisine: Southern
Ingredients: 1 - (20 ounce) can of crushed pineapple; 1 - (21 ounce) can of cherry pie filling; 1 cup(s) sweetened coconut flakes; 1 cup(s) chopped pecans; 1 - (15.25 ounce) box yellow cake mix; 1/2 cup(s) butter (1 stick) melted

35 Pinches 1 Photo

Beth Pierce

Ofallon, MO

Updated on Aug 3, 2023

Cherry Dump Cake is an amazingly delicious easy dessert that takes less than ten minutes to assemble. It is so delicious that it reminds me of my grandmother’s cobbler. For an extra special treat, try it with a scoop of vanilla ice cream or homemade whipped cream.

Rate

This family-friendly scrumptious dump cake has six easy ingredients comes together in less than ten minutes. It is perfect for potlucks, neighborhood socials, and family reunions.

prep time 10 Min

cook time 50 Min

method Bake

yield

Ingredients

1 - (20 ounce) can of crushed pineapple
1 - (21 ounce) can of cherry pie filling
1 cup sweetened coconut flakes
1 cup chopped pecans
1 - (15.25 ounce) box yellow cake mix
1/2 cup butter (1 stick) melted

How To Make cherry dump cake

Step 1

Preheat oven to 350 degrees. Spray the bottom and sides of a 9 x 13-inch baking pan with nonstick cooking spray.

Step 2

Pour crushed pineapple with juice into the pan and spread evenly. Pour cherry pie filling over. Sprinkle with coconut and pecans.
Step 3

Sprinkle the cake mix over the pecans and coconut. Drizzle the melted butter over the cake mix.
Step 4

Bake uncovered for 50-55 minutes or until golden brown.
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