cherry dump cake
No Image
Depending on your oven, you may need to cook for longer than 20 minutes. Watch the top for a nice light brown tint to know when it is done. This is so easy to make
►
prep time
10 Min
cook time
20 Min
method
Bake
Ingredients For cherry dump cake
-
1 cancherry pie filling
-
20 oz cancrushed pinneapple
-
1 boxyellow cake mix
-
1 stickmelted butter
How To Make cherry dump cake
-
1Mix cherry pie filling and crushed pinneapple into a rectangular pan.
-
2Pour 2/3 of the dry cake mix evenly over the top of the fruits.
-
3Pour melted stick of butter over the top of the dry cake mix.
-
4Bake in oven at 350 degrees for 20 to 30 minutes. You will want to see some browning on the top and then it is done!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT