cherry crumble

Name: Cherry Crumble
Prep time: 10 min
Cook time: 1 h
Yield: 4
Cuisine: American
Ingredients: 1 can(s) any type of fruit pie filling; 1 box(es) yellow or white jiffy cake mix; 1 stick(s) melted butter

(1 RATING)

84 Pinches

Member Submitted Recipe

My family loves this fast and easy dessert . This was my husbands mothers recipe and although I never actually saw it written down, it didn't matter because there are only three ingredients. You can use any can fruit you like to make this .

Rate

No Image

prep time 10 Min

cook time 1 Hr

method Bake

yield 4 to 8

Ingredients

1 can any type of fruit pie filling
1 box yellow or white jiffy cake mix
1 stick melted butter

How To Make cherry crumble

Step 1

One square 8 by 8 pan . Spray with baking spray

Step 2

Spread one can of cherry pie filling into the bottom of the pan
Step 3

Evenly shake cake mix over the top of the cherry pie filling
Step 4

Evenly pour melted butter over the top of the cake mix
Step 5

Bake at 350 to 360 for one hour or until golden brown and fruit filling has bubbled up through to the top. Serve warm with a scoop of vanilla ice cream
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes