Cherry Chocolate Mug Cake

Name: Cherry Chocolate Mug Cake
Prep time: 10 min
Total time: 10 min
Yield: 1
Ingredients: 4 Tbsp whole wheat flour; 4 Tbsp brown sugar, light; 2 Tbsp cocoa powder; 1 pinch salt; 3 Tbsp fat free milk; 3 Tbsp canola oil; 1/4 tsp vanilla extract; 3 Tbsp cherry juice

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By Patsy Fowler
@hellchell1

this is a great dessert if you want a little something sweet it's just enough for 1

Rating:

★★★★★ 1 vote5

Serves:

Prep:

10 Min

Ingredients

4 Tbsp

whole wheat flour
4 Tbsp

brown sugar, light
2 Tbsp

cocoa powder
1 pinch

salt
3 Tbsp

fat free milk
3 Tbsp

canola oil
1/4 tsp

vanilla extract
3 Tbsp

cherry juice
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How to Make Cherry Chocolate Mug Cake

Step-by-Step

Mix all the dry ingredients together, then add wet ingredients mixing well, then transfer to a large greased mug.
Place in the microwave for 2-3 minutes on high. Let cool for 1 minute, you can transfer out of the mug, or eat from the mug.
Pour chocolate glaze on top and decorate with cherries.

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