Cherry Angel Cake

Cherry Angel Cake Recipe

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Cherryl Rogers

By
@Cher1948

I hope you enjoy this. It is an easy, light dessert. It is great when serving a heavy meal.

Rating:

★★★★★ 2 votes

Comments:
Serves:
10
Prep:
30 Min

Ingredients

  • 1
    prepared round angel food cake
  • 1/2 c
    sugar
  • 1- 8oz.
    package cream cheese
  • 1 can(s)
    cherry pie filling
  • 1 large
    container frozen cool whip
  • 1 tsp
    pure vanilla extract
  • 2-3 dash(es)
    milk

How to Make Cherry Angel Cake

Step-by-Step

  1. Cut Angel food cake in half, horizontally.
    Combine sugar, vanilla, (softened) cream cheese and milk until smooth. Fold in Cool whip. Spread a thin layer of this on the bottom part of the angel food cake. Spread some cherry filling on top. Add top layer of cake and frost entire cake with the remaining creamy mixture. Drizzle remaining cherry filling over cake. Refrigerate until ready to serve. Slice when ready to serve and sit back and take the compliments.

Printable Recipe Card

About Cherry Angel Cake

Course/Dish: Cakes Fruit Desserts
Other Tag: Quick & Easy




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