Cheesecake Trifle
Rating:
★★★★★ 1 vote
Serves:
6-8 people
Prep:
15 Min
Method:
Bake
Ingredients
- 1
- angel food cake
- 2
- 8oz. cream cheese
- 1 pt
- heavy cream
- 1
- package unflavored gelatin
- 1 tsp
- vanilla
- 2
- cans pie topping
- 3/4 c
- sugar
How to Make Cheesecake Trifle
- 1Cut cake into small chunks. Beat cream cheese, sugar and vanilla until smooth. Whip cream 1/2 the way then add gelatin, continue beating until stiff. Blend cheese and whipped cream. In a trifle bowl layer cake pieces,cheese mixture and pie topping. Refrigerate.
About Cheesecake Trifle
Course/Dish: Cakes
Main Ingredient: Dairy
Regional Style: American
Other Tags: Quick & Easy, For Kids
