Cheesecake Factory Snickers Cheesecake
By
Kimi Gaines
@kimijo
1
Ingredients
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1 pkg9oz chocolate wafers not oreo cookies ( i found these at big lots)
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4 Tbspbutter, melted
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38-oz pkgs of cream cheese
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1 csugar
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4eggs
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1 tspvanilla extract
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1 cheavy cream
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1 1/2 lbsnack-size snicker candy bars, cut into sixths
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1jar of fudge ice cream topping
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·if you choose to garnish with homemade whipping cream you will need to buy a larger size contanier
How to Make Cheesecake Factory Snickers Cheesecake
- Preheat oven to 325 degrees
- Grind cookies into fine crumbs in a food proceesor
- Add butter and mix until blended
- Press into bottom and about 1 inch up the sides of a 9 1/2 or 10-inch spring form pan
- In a large bowl, beat cream cheese and sugar with mixer on medium speed until smooth
- Beat in eggs one at a time
- Beat in vanilla and cream, beat 3 to 4 minutes
- Fold in 1 1/2 cup of candy bars
- Bake 1 hour and 15 to 25 minutes, or until cheesecake is almost set but center still jiggles slightly
- let cool to room temperature...I open my oven to cool
- Sprinkle remaining candy bars over top of cake
- Refrigerate for 4 to 5 hrs before serving
- Remove springform pan
- Just before serving, drizzle fudge topping over cheesecake, and top with whipped cream