cheese cake pie

Name: Cheese Cake Pie
Prep time: 10 min
Yield: 6
Cuisine: American
Ingredients: 8 ounce(s) cream chees, fat free, 1/3 fat or regular; 1/2 cup(s) sugar; 2 cup(s) cool whip (1 medium size); 1 - graham cracker pie crust; 1 can(s) cherry pie filling (optional)

(1 RATING)

38 Pinches

Linda Scharek

Wildwood, FL

Updated on Aug 27, 2010

This is a really good, easy and delicious.

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prep time 10 Min

cook time

method Refrigerate/Freeze

yield 6 serving(s)

Ingredients

8 ounces cream chees, fat free, 1/3 fat or regular
1/2 cup sugar
2 cups cool whip (1 medium size)
1 - graham cracker pie crust
1 can cherry pie filling (optional)

How To Make cheese cake pie

Step 1

Cream sugar and cheese, fold in cool whip

Step 2

Pour into graham cracker crust.
Step 3

Top with cherry pie filling (optional)
Step 4

Cool 3 hours before eating.
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