Cheese Cake

Sweet Teeth


If you follow this steps you will have a nice cheese cake that is what I did and all the time comes out very good
My children love it they could eat it all the time


★★★★★ 1 vote



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1 large
graham cracker pie crust
2 oz
cream cheese, room temperature
1 tsp
lemon juice, fresh
3/4 c
brown sugar, light
1/2 c
1/2 tsp
vanilla extract


2 Tbsp
sour cream, lite
1/2 tsp
vanilla extract

How to Make Cheese Cake


  • 1Directions:

    1. Combine graham cracker crumbs and butter, press into buttered 8 inch pie plate to form crust on bottom and sides. place in fridge until you finish the rest
  • 22. In a mixing bowl, beat cream cheese until fluffy. Gradually add in lemon juice, 1/2 cup sugar, milk, salt and vanilla
  • 33. Add eggs, 1 at a time, mixing well after each addition. Pour filling into crust.
  • 44. Bake at 325 degrees F for 25 to 30 minutes or until set.
  • 55. Combine the 2 tablespoons of sugar, sour cream, and 1/2 teaspoon of vanilla; spread over top of cheesecake then bake for 10 minutes longer. Chill for 5 hours or more before serving.

Printable Recipe Card

About Cheese Cake

Course/Dish: Cakes
Other Tag: For Kids

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