Cheese Cake

Name: Cheese Cake
Ingredients: CRUST INGREDIENTS; 1 2/3 c graham cracker crumbs; 1 1/2 tsp cinnamon; 2 Tbsp sugar; 6 Tbsp butter, melted; FILLING INGREDIENTS; 1 c sugar; 3 eggs, well beaten; 24 oz cream cheese, softened; 1/2 tsp vanilla extract; TOPPING INGREDIENTS; 1 pt sour cream; 3 Tbsp sugar; 1/2 tsp vanilla extract

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By Anita Davis
@NitaLou

Rating:

★★★★★ 1 vote5

Ingredients

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CRUST INGREDIENTS
1 2/3 c

graham cracker crumbs
1 1/2 tsp

cinnamon
2 Tbsp

sugar
6 Tbsp

butter, melted
FILLING INGREDIENTS
1 c

sugar
3

eggs, well beaten
24 oz

cream cheese, softened
1/2 tsp

vanilla extract
TOPPING INGREDIENTS
1 pt

sour cream
3 Tbsp

sugar
1/2 tsp

vanilla extract

How to Make Cheese Cake

Step-by-Step

Combine crust ingredients and pat into bottom and sides of pan.
Beat cream cheese thoroughly; add sugar gradually; add eggs in thirds; add vanilla; pour into prepared pan.
Bake at 375 for 25 minutes; remove from oven and add topping.
To prepare topping, whip sour cream; add sugar and vanilla, and pour over cake.
Continue baking at 500 for 5 minutes.
Important - chill at LEAST 24 hours.