Chardonney Cake

1
Patricia Yates

By
@wepay2

This simple t make cake is delicious. Wonderful with your morning coffee or served with whipped cream after dinner. Quick and easy.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
12
Prep:
10 Min
Cook:
45 Min
Method:
Bake

Ingredients

How to Make Chardonney Cake

Step-by-Step

  1. Preheat oven to 350 degrees and mix all ingredients together. Grease and flour a bundt pan and bake for 45 minutes.
  2. Turn cake out of pan and make sauce as follows. Heat 1/4 cup water, 1 stick of butter , and1 cup sugar. Remove from heat and add 1/4 cup wine. Pour over hot cake

Printable Recipe Card

About Chardonney Cake

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy



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