celebration pumpkin cake

Name: Celebration Pumpkin Cake
Prep time: 15 min
Cook time: 25 min
Yield: 16
Ingredients: 1 package(s) spice cake mix; 1 can(s) 16oz solid packed pumpkin; 3 - eggs; 1/4 cup(s) butter, softened; 1 1/2 - containers (16 oz each) cream cheese frosting; 1/3 cup(s) caramel ice cream topping; - pecan halves for garnish

(2 RATINGS)

169 Pinches 1 Photo

Kimi Gaines

orlando, FL

Updated on Oct 30, 2010

This cake will be the talk of the town. I have made this cake, sold this cake and people love when I bring it to a pot-luck. It is easy and looks beautiful when finished.

Rate

prep time 15 Min

cook time 25 Min

method ---

yield 16 serving(s)

Ingredients

1 package spice cake mix
1 can 16oz solid packed pumpkin
3 - eggs
1/4 cup butter, softened
1 1/2 - containers (16 oz each) cream cheese frosting
1/3 cup caramel ice cream topping
- pecan halves for garnish

How To Make celebration pumpkin cake

Step 1

Pre-heat oven to 350F. Grease and flour 3 (9-inch) round cake pans. Combine cake mix, pumpkin, eggs and butter in large bowl; beat with electric mixer at medium speed 2 minutes. Divide batter evenly among prepared pans. Bake 20-25 minutes or until toothpicks inserted into centers come out clean. Cool 5 minutes on wire racks; remove from pans and cool completely.

Step 2

Place one cake layer on serving plate; cover with frosting. Repeat layers, ending with frosting. Frost side of cake. Spread caramel topping over cake, letting some caramel drip down side. Garnish with pecan halves.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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