cave rescue coffee cake

Name: Cave Rescue Coffee Cake
Cook time: 30 min
Yield: 12
Ingredients: - 1- cup butter,softened; - 1 1/2 cups sugar; - 2 -large eggs; - 1 cup sour cream; - 1 tsp.vanilla extract; - 2 cups plain flour; - 1 tsp.baking powder; - 1/2 tsp. baking soda; - ( topping); - 3/4 cup brown sugar; - 1 tsp. cinnamon; - 2 tbsp. flour; - 2 tbsp.butter; - 1/2 cup nuts,chopped

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33 Pinches 1 Photo

Gloria Gasperson'Giddings

Gainesville, GA

Updated on Nov 9, 2011

This Cake comes from the Mayberry Collection of Recipes,I hope that you enjoy this cake.I have not made this cake but it really sounds really good.Enjoy!!!!!! ~~~~You'll be a hero with this one~~~~

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prep time

cook time 30 Min

method ---

yield 12 serving(s)

Ingredients

- 1- cup butter,softened
- 1 1/2 cups sugar
- 2 -large eggs
- 1 cup sour cream
- 1 tsp.vanilla extract
- 2 cups plain flour
- 1 tsp.baking powder
- 1/2 tsp. baking soda
- ( topping)
- 3/4 cup brown sugar
- 1 tsp. cinnamon
- 2 tbsp. flour
- 2 tbsp.butter
- 1/2 cup nuts,chopped

How To Make cave rescue coffee cake

Step 1

Cream butter,sugar, and eggs. Add sour cream and vanilla and mix well.Add flour, baking powder and soda. Mix well and pour into a greased 9x13-inch glass baking dish.

Step 2

For Topping, mix brown sugar,cinn,four,butter, and nuts. Sprinkle over cake mixture. Bake for 30 mins.at 325*
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