cathy's dump cake

Name: Cathy's Dump Cake
Cook time: 1 h
Yield: 10
Cuisine: American
Ingredients: 1 package(s) yellow cake mix; 20 ounce(s) crushed pineapple, undrained; 20 ounce(s) cherry pie filling; 1 cup(s) butter, cold

17 Pinches

tammy barnett

Pillager, MN

Updated on Apr 27, 2016

My Sister gave me this recipe years ago and still love it!!

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prep time

cook time 1 Hr

method Bake

yield 10-12 serving(s)

Ingredients

1 package yellow cake mix
20 ounces crushed pineapple, undrained
20 ounces cherry pie filling
1 cup butter, cold

How To Make cathy's dump cake

Step 1

Grease 9x13 pan. Dump in pineapple, swirling around to corners. Dump in pie filling, mixing the fruits together. Sprinkle dry cake mix on top. Put slices of butter on top of cake mix. Bake 1 hour or until browned @ 350 degrees. Serve with whipped cream.
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