cassies cinnamon apple shortcake

★★★★★ 1 Review
1lovetocook1x avatar
By Cassie *
from Somewhere, PA

This dessert is another comfort food my Gram always made..tart apples with cinnamon sauce, and a not too sweet cake..one of my faves, I used to put mine in a bowl straight out of the oven, and pour lil milk on it, mmmmmmmmmmso good!

★★★★★ 1 Review
serves 9
prep time 15 Min
cook time 35 Min

Ingredients For cassies cinnamon apple shortcake

  • 8 lg
    granny smith apples, sliced thin
  • 1/2 c
    sugar
  • 3 tsp
    apple spice, or cinnamon, i used cinnamon, had no apple spice
  • CAKE TOPPING
  • 1 1/2 c
    flour
  • 2 tsp
    baking powder
  • 1/2 tsp
    salt
  • 1/3 c
    sugar
  • 1/4 c
    butter flavor shortening..i used regular crisco
  • 1
    egg, whipped
  • 3/4 c
    milk
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How To Make cassies cinnamon apple shortcake

  • 1
    Preheat oven to 350
  • 2
    Peel apples and slice thin, pile high in a 8x8 pan..make sure you use plenty of apples, as they will cook down..
  • 3
    Mix the sugar and spice, pour on the apples, and put them in the oven to start cooking, while you prepare the cake. A good 25 minutes..
  • 4
    Cake batter: Sift the flour,baking powder and salt. In another bowl, cream the shortening,sugar and egg.
  • 5
    Alternate flour mix with ¾ c. milk into the creamed sugar mixture.
  • 6
    Remove apples from the oven. spoon the batter on the apples, I spread it around with a spatula, the batter is a bit on the thick side.
  • 7
    Bake for 30-35 min till light golden brown. Spoon out in bowls, add ice cream ,whipped topping, or nothing at all..It is good all by itself.. Enjoy!

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