cassies cinnamon apple shortcake
This dessert is another comfort food my Gram always made..tart apples with cinnamon sauce, and a not too sweet cake..one of my faves, I used to put mine in a bowl straight out of the oven, and pour lil milk on it, mmmmmmmmmmso good!
prep time
15 Min
cook time
35 Min
method
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yield
9 serving(s)
Ingredients
- 8 large granny smith apples, sliced thin
- 1/2 cup sugar
- 3 teaspoons apple spice, or cinnamon, i used cinnamon, had no apple spice
- CAKE TOPPING
- 1 1/2 cups flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/3 cup sugar
- 1/4 cup butter flavor shortening..i used regular crisco
- 1 - egg, whipped
- 3/4 cup milk
How To Make cassies cinnamon apple shortcake
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Step 1Preheat oven to 350
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Step 2Peel apples and slice thin, pile high in a 8x8 pan..make sure you use plenty of apples, as they will cook down.. -
Step 3Mix the sugar and spice, pour on the apples, and put them in the oven to start cooking, while you prepare the cake. A good 25 minutes..
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Step 4Cake batter: Sift the flour,baking powder and salt. In another bowl, cream the shortening,sugar and egg.
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Step 5Alternate flour mix with ¾ c. milk into the creamed sugar mixture.
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Step 6Remove apples from the oven. spoon the batter on the apples, I spread it around with a spatula, the batter is a bit on the thick side.
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Step 7Bake for 30-35 min till light golden brown. Spoon out in bowls, add ice cream ,whipped topping, or nothing at all..It is good all by itself.. Enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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