cassata sicilaina (sweetened ricotta)
(1 RATING)
omg can eat this without anything else...but it goes great in cream puffs or use in a layered cake. Also puff pastry, almost like a napolian.
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Ingredients
- 1 large container of ricotta
- - powdered sugar
- - anise flavoring
- - dried candied fruit, or we use small chocolate chips
How To Make cassata sicilaina (sweetened ricotta)
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Step 1just mix it all together and add as much flavoring as you like. You can also use almond flavor in this.
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Step 2spoon into cream puffs, place in a layer cake, or make puff pastry and layer it.
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Step 3drizzle chocolate syrup on the puff pastry and cream puffs.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Cakes
Tag:
#Quick & Easy
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