carrot sheet cake
(2 ratings)
This recipe was emailed to me by Aunt Joannie in Oregon. She said we would really enjoy it. We did!
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(2 ratings)
cook time
45 Min
method
Bake
Ingredients For carrot sheet cake
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2 csugar
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4eggs
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1 1/2 ccooking oil
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2 cflour
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2 tspbaking soda
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2 tspbaking powder
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2 tspcinnamon
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4 ccarrots grated
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3/4 cnuts chopped
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1cream cheese 8 oz.
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1/2 cbutter
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1 lbpowdered sugar
How To Make carrot sheet cake
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1Preheat oven to 350 degrees. Grease and flour 13x9x5 sheet pan.
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2Beat eggs and sugar, stir in oil. Sift together flour, soda, baking powder and cinnamon. Stir into egg mixture. Add nuts and carrots.
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3Pour into sheet pan and bake 35-45 minutes. Cool and frost with cream cheese frosting.
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4Cream Cheese Frosting: Mix Cream Cheese, butter and powdered sugar with mixer until creamy. Frost cooled cake.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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