Carrot Cake Hawaiian Delight

1
Marlene Sohn

By
@forgetmenot12

This is not only a family favorite, but friends at work ask me to make it for every potluck. I think that's all they think I can make but it is scrumptious.

Rating:

★★★★★ 1 vote

Comments:
Prep:
30 Min
Cook:
45 Min
Method:
Bake

Ingredients

  • 2 c
    sugar
  • 1 c
    vegetable oil
  • 3
    eggs
  • 1 tsp
    soda
  • 2 tsp
    cinnamon
  • 1 3/4 c
    crushed pineapple and a little juice
  • 2 c
    sifted flour
  • 1/2 tsp
    salt
  • 2 tsp
    vanilla
  • 2 c
    grated carrots, not organic or baby carrots

How to Make Carrot Cake Hawaiian Delight

Step-by-Step

  1. Mix together eggs, sugar and oil. Add flour, soda, salt, cinnamon and vanilla. Blend in pineapple and carrots. Bake in 13 x 9 pan @ 350 for 40-45 minutes.
    Frosting: Blend together 8 oz. cream cheese, 4 c. powdered sugar, 1/2 c. margarine and 2 tsp. vanilla
    Blend all together and frost cake after cool. Be sure to use regular cream cheese and margarine because if you use the lite versions, frosting will not set up.

Printable Recipe Card

About Carrot Cake Hawaiian Delight

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: American




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