carrot cake

Ingredients

• CAKE
• 2 cups sugar
• 1 teaspoon salt
• 2 teaspoons baking soda
• 1 cup chopped walnuts
• 2 cups grated carrots
• 3 - eggs
• 2 teaspoons vanilla
• 2 cups flour
• 2 teaspoons cinnamon
• 1 small can crushed pineapple
• 1 1/2 cups oil
• GLAZE
• 1 cup sugar
• 1/2 cup milk
• 1/2 teaspoon vinegar
• 1/2 clove cube butter
• 1 tablespoon corn syrup
• 1/2 teaspoon baking soda
• 1/2 teaspoon vanilla extract
• OR CREAM CHEESE FROSTING
• 1 stick butter, softened
• 1 (8oz) package cream cheese
• 1/2 teaspoon vanilla