Carrot Cake

Carrot Cake Recipe

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Becky Royal

By
@outlawwoman1

This cake was a big winner at the restaurant I worked at

Rating:
★★★★★ 1 vote
Serves:
9
Prep:
30 Min
Cook:
1 Hr
Method:
Bake

Ingredients

4 c
sugar
6 c
flour
2 tsp
baking soda
1 tsp
salt
2 tsp
cinnamon
4 c
course grated carrots
2 2/3 c
oil
4
eggs beaten
2
chopped nuts (optional)
2 c
pineapple (crushed and drained)
2 tsp
vanilla extract

How to Make Carrot Cake

Step-by-Step

  • 1Combine dry ingredients in a large bowl. Add carrots,oil,and egg.Mix well add other ingredients mix again
  • 2Fold into 9x13 cake pan
    Bake at 350 degrees for 1 hour

Printable Recipe Card

About Carrot Cake

Course/Dish: Cakes