Carrot Cake
★★★★★ 1 vote5
Ingredients
-
4 csugar
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6 cflour
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2 tspbaking soda
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1 tspsalt
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2 tspcinnamon
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4 ccourse grated carrots
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2 2/3 coil
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4eggs beaten
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2chopped nuts (optional)
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2 cpineapple (crushed and drained)
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2 tspvanilla extract
How to Make Carrot Cake
- Combine dry ingredients in a large bowl. Add carrots,oil,and egg.Mix well add other ingredients mix again
- Fold into 9x13 cake pan
Bake at 350 degrees for 1 hour