Carrot Cake

Carrot Cake Recipe

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Fay Durant


Everybody loves my Carrot Cake....


★★★★★ 1 vote

30 Min
45 Min


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  • 3 c
    carrots, grated
  • 2 c
    brown sugar
  • 2 c
    whole wheat flour
  • 2 tsp
    baking powder
  • 1 1/2 tsp
    baking soda
  • 2 tsp
    sugar cinnamon mixture
  • 1 tsp
  • 1 1/2 c
    vegetable oil
  • 4
    eggs, slightly beaten

  • 8 oz
    cream cheese
  • 1 c
    powdered sugar
  • 1 stick
  • 2 Tbsp
    vanilla extract
  • 1/2 c
    chopped walnuts (for topping)

How to Make Carrot Cake


  1. Combine All Powdered Ingredients, then combine oil,slightly beaten eggs and grated carrots. Mix well and bake in preheated oven at 350 degrees for 45 mins

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About Carrot Cake

Course/Dish: Cakes
Other Tag: Quick & Easy

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