carols easy apple "kuchen"

Name: CAROLS EASY APPLE "KUCHEN"
Prep time: 20 min
Cook time: 45 min
Yield: 12
Cuisine: American
Ingredients: 1 - yellow cake mix w/pudding in mix; 4-6 - macintosh apples, cored and sliced; 1 tablespoon(s) cinnamon; 3/4 cup(s) sugar; 1 stick(s) butter, sliced in thin pieces

32 Pinches

Carol Parkhurst

Wilton, NY

Updated on Nov 5, 2013

I WAS APPLE PICKING EARLIER... SO IT'S NOW TIME TO GET RID OF SOME APPLES... I FOUND THIS RECIPE THAT I MADE MANY YEARS AGO.... IT WAS GIVEN TO ME BY A CHEFS WIFE THAT COOKED FOR A VFW. MAY BE SERVED WARM TO GUESTS WITH A CUP OF COFFEE.

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prep time 20 Min

cook time 45 Min

method Bake

yield 12 serving(s)

Ingredients

1 - yellow cake mix w/pudding in mix
4-6 - macintosh apples, cored and sliced
1 tablespoon cinnamon
3/4 cup sugar
1 stick butter, sliced in thin pieces

How To Make carols easy apple "kuchen"

Step 1

Preheat oven to 350 degrees. You'll need a 9 x 13 baking dish, lightly greased.

Step 2

Prepare cake mix as per directions BUT omit 1 egg.
Step 3

Pour into greased pan.
Step 4

Peal , core and slice apples [not too thin].
Step 5

Place apples in a row over the cake mix, covering it.
Step 6

Mix together the cinnamon and sugaar.
Step 7

Sprinkle over the top of the cake.
Step 8

Dot with the butter.
Step 9

Bake at 350 degrees for 45 minutes, or until a toothpick comes out clean.
Step 10

Serve warm with ice crean or cold with whipped cream. [In todays age I use Cool whip]
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