carolina chew bread

Name: Carolina Chew Bread
Ingredients: 1 box(es) light brown sugar; 3 cup(s) self-rising flour; 2 stick(s) margarine, melted; 4 large eggs; 1 tablespoon(s) vanilla flavoring; 1 cup(s) chopped pecans; 1 small can coconut (about 1-3/4 cups); 1 large package butterscotch chips; 1 large package chocolate chips

(1 RATING)

60 Pinches

Bryson Hatfield

Sophia, NC

Updated on Dec 23, 2011

The basic Butterscotch Brownie, but surrounded by mounds of coconut, pecans and other surprises.

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Ingredients

1 box light brown sugar
3 cups self-rising flour
2 sticks margarine, melted
4 large eggs
1 tablespoon vanilla flavoring
1 cup chopped pecans
1 small can coconut (about 1-3/4 cups)
1 large package butterscotch chips
1 large package chocolate chips

How To Make carolina chew bread

Step 1

Preheat oven to 400 degrees and grease a baking pan. You can use a 9 x 9, 8 x 8 or 13 x 9.

Step 2

Sift flour and brown sugar. Add margarine, eggs, vanilla, chopped nuts and coconut. Pour into prepared pan.
Step 3

Sprinkle chips all over the top of batter in pan. Bake for 25 minutes, or until lightly brown...DO NOT OVERBAKE. Cool and cut into bars. Will be ooey, gooey, chewy and delicious.
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