carmel sin cake

Carmel Sin Cake Recipe

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susan nelson


so good it should be a sin

★★★★★ 1 vote


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1 box
chocolate cake mix
2 pkg
heath bar toppping
2 jar(s)
caramel syrup
cool whip

How to Make carmel sin cake


  • 1cook cake mix as directed on the box
  • 2when cake is done while still warm with a fork poke holes into the cake
  • 3spread carameal topping on top of the cake
  • 4sprinkle heath toppping on to the cake
  • 5place in fridge till cool
  • 6when ready to serve spread cool whip on top of the cake
  • 7spread the other bag of heath topping onto the cake
    and if you have any carameal left over drizzle top of cake

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About carmel sin cake

Course/Dish: Cakes

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