Carmel for a carmel cake

Carmel For A Carmel Cake Recipe

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tonya mcguire

By
@MRSDESSERT

I have kept my recipe for carmel cake a secret. Now I'm willing to share with everyone and yur gonna love it.

Rating:

★★★★★ 1 vote

Comments:
Serves:
10
Prep:
10 Min
Cook:
4 Hr 15 Min

Ingredients

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1 can(s)
sweetened condensed milk
1 Tbsp
butter
2 Tbsp
chopped peacans

How to Make Carmel for a carmel cake

Step-by-Step

  • 1Take the unopened can of sweet condensed milk and place it in a large pot filled to the top with water in an upright position and boil for 4hrs and 15 mins making sure pot stays full with water
  • 2After cooking time remove from pot and let cool for 30 mins
  • 3Open can and pour contents in a small bowl adding butter and mixing until carmel is smooth. Spread on any cake and sprinkle peacans on top. Just a hint(better if you add 2 soft bananas to cake mix prior to cooking the cake}

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About Carmel for a carmel cake

Course/Dish: Cakes
Other Tag: Quick & Easy




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