carmel cake (party in my tummy)!!
i got this recipe from a woman that i love and miss dearly she was like a mother to me even though she she us to talk crazy to me all the time (she said it was love) LOL!! she said this was the only thing she trusted me to cook on thankgiving i hope you enjoy it my family loves it!!
prep time
15 Min
cook time
1 Hr
method
---
yield
12 serving(s)
Ingredients
- 1 can - evaporated milk
- 1 cup - sugar
- 1 stick stick of butter
- 1 tablespoon vanilla extract
- 1 box classic yellow cake mix (duncanhines)
- 3 - eggs
- 1 1/3 cups vegetable oil
- 1 1/3 cups water
How To Make carmel cake (party in my tummy)!!
-
Step 1you are going to put your stove on medium heat in a sauce pan you are going to add evaporated milk stk of butter ,sugar & vanilla extract and bring to a boil for a couple of mins make sure you wisk and then turn heat down to a simmer consetly wisk until it thickens up
-
Step 2after that pre hit oven at 350 prep your cake mix and cook for 28-31 min. When done let cool for about 20 min after the carmel has thickend up pour over you cake!! and BAm! carmel cake baby!! enjoy
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Cakes
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