Caramel Cake

Caramel Cake Recipe

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Wallace Hale

By
@katcat

this is one of my favs easy an quick to make

Rating:

★★★★★ 1 vote

Comments:
1 Comment
Serves:
8
Prep:
10 Min
Cook:
45 Min
Method:
Bake

Ingredients

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  • 1 lb
    margarine softened
  • 3 1/4 c
    sugar
  • 10
    eggs
  • 4 c
    all purpose flour
  • 2 tsp
    vanilla extract

How to Make Caramel Cake

Step-by-Step

  1. Cream margarine and sugar in a large bowl. Alternately add eggs, 1 at a time. and flour. Beat well. add vanilla extract. Bake in 3 (9 in pans) at 325f for 45 minutes , cool. frost with caramel frosting

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About Caramel Cake

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: American
Other Tags: Quick & Easy, For Kids




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