caramel cake

★★★★★ 1 Review
katcat avatar
By Wallace Hale
from sikeston, MO

this is one of my favs easy an quick to make

★★★★★ 1 Review
serves 8
prep time 10 Min
cook time 45 Min
method Bake

Ingredients For caramel cake

  • 1 lb
    margarine softened
  • 3 1/4 c
    sugar
  • 10
    eggs
  • 4 c
    all purpose flour
  • 2 tsp
    vanilla extract

How To Make caramel cake

  • 1
    Cream margarine and sugar in a large bowl. Alternately add eggs, 1 at a time. and flour. Beat well. add vanilla extract. Bake in 3 (9 in pans) at 325f for 45 minutes , cool. frost with caramel frosting
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