caramel butter icing

Name: Caramel Butter Icing
Ingredients: 1/3 cup(s) butter, melted; 1 cup(s) brown sugar; 2 1/2 cup(s) powdered sugar; 1/4 cup(s) milk

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review

By Joshua Bryant

from Crewe, VA

An old family recipe.

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Ingredients For caramel butter icing

1
Combine melted butter and brown sugar.
2
Add powdered sugar(sifted if lumpy), alternating with milk.
3
Beat until smooth. If frosting is too thick to spread easily, beat in 1/2 tsp. milk at a time.
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