caramel apple pound cake

Ingredients For caramel apple pound cake

• 2 c

  sugar
• 1 1/2 c

  vegetable oil
• 2 tsp

  vanilla extract
• 3

  eggs
• 3 c

  all purpose flour
• 1 1/2 tsp

  apple pie spice
• 1 tsp

  salt
• 1 tsp

  baking soda
• 2 md

  apples, peeled and finely chopped
• CARAMEL GLAZE:
• 1/2 c

  butter or margarine
• 1/2 c

  brown sugar, firmly packed
• 2 tsp

  milk