Caprese corn salad

1
Lynnda Cloutier

By
@eatygourmet

This is a nice and easy summer addition to your barbecue.From Cuisine at Home, I think

Rating:

★★★★★ 1 vote

Comments:

Ingredients

  • ·
    two ears fresh sweet corn, husked, about 1 cup kernels
  • ·
    2 cups grape or cherry tomatoes, halved
  • ·
    1 cup fresh mozzarella, cubed
  • ·
    2 tablespoons fresh basil, chopped
  • ·
    2 tablespoons white wine vinegar
  • ·
    1 tablespoon olive oil
  • ·
    pinch of sugar
  • ·
    salt and pepper to taste

How to Make Caprese corn salad

Step-by-Step

  1. Boil ears of corn for three minutes in boiling water. Drain. When cool enough to handle, cut kernels away from cob. Set aside.
  2. Mix tomatoes, mozzarella, basil, and corn in a large bowl.
    Whisk vinegar, oil, sugar, salt and pepper together. Toss with salad. Serve at room temperature or chill until ready to serve. Makes 4 cups

Printable Recipe Card

About Caprese corn salad

Course/Dish: Vegetables Cakes



Show 6 Comments & Reviews

27 Easy Camping Recipes

27 Easy Camping Recipes

Kitchen Crew @JustaPinch

Getting ready for a weekend camping trip? Here are 27 easy, no-hassle, camping-friendly recipes that everyone will love!

How To Cook Acorn Squash In A Microwave

How to Cook Acorn Squash in a Microwave

Kitchen Crew @JustaPinch

Acorn squash is a tasty, versatile and fantastic fall vegetable. Once cooked, acorn squash can be pureed, chopped, sliced or stuffed and used in both sweet and savory dishes. Roasting...

Easy Summer Dinner Recipes

Easy Summer Dinner Recipes

Kitchen Crew

Summertime dinners are about easy recipes that incorporate fresh ingredients at their peak flavor. When looking for cooking inspiration, try one of these simple dinner recipes. I've thrown in a...