can't get enough apple pound cake
(1 RATING)
I received this recipe about 30 years ago from a friend and it never fails to please. Once you try it, you truly can't get enough. It is a very thick batter and has to be mixed by hand and the amount of oil sounds like a lot but that's what the original recipe called for and the cake always turns out great.
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prep time
30 Min
cook time
1 Hr 20 Min
method
---
yield
Ingredients
- 2 cups granulated sugar
- 3 cups plain flour
- 1 teaspoon vanilla flavoring
- 1 teaspoon salt
- 3 large granny smith apples diced (unpeeled)
- 1 1/2 cups cooking oil
- 4 medium eggs
- 1 teaspoon baking powder
- 1 cup chopped pecans
- 1 stick butter
- 1/2 cup brown sugar packed
- 2 tablespoons milk
How To Make can't get enough apple pound cake
-
Step 1Mix together by hand, first 9 ingredients. Pour mixture into greased and floured bunt pan or two loaf pans. Bake at 350 degrees 1 hour 20 minutes.
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Step 2Glaze: Melt butter in small sauce pan. Add brown sugar stirring until melted, bring to boil for 1 minute. Remove from heat and stir in milk. Pour over hot cake.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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