candy bar brownies
(1 rating)
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I used MOUNDS for the candy bars because they are my fave. I am sure u can use any other candybar that u prefer.These brownies are very irrestible!
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(1 rating)
yield
serving(s)
cook time
35 Min
Ingredients For candy bar brownies
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21.9oz. chocolate-covered coconut candy bars
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1/2 cshortening
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1 csugar
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1 tspvanilla
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2eggs
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1 call-purpose flour
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1/2 tspsalt
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1/2 cchopped nuts
How To Make candy bar brownies
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1Heat oven to 350.Grease 9-inch square pan.In medium saucepan over low heat,melt candy bars and shortening,stirring occasionally until chocolate and shortening are melted.Add sugar and vanilla;blend well.Add eggs 1 at a time,beating well after each addition.Stir in flour,salt and nuts;mix well.Spread in greased pan.
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2Bake for 25 to 35 minutes until top springs back when touched lightly in center.Cool completely;cut into bars.
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