Cajun Cake
By
Judy Kirkham
@castironcooker
1
Ingredients
-
2 cplain flour
-
1 1/2 csugar
-
1 1/2 tspbaking soda
-
2eggs
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1 can(s)20 ounces crushed pineapple, with juice
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pinchsalt
How to Make Cajun Cake
- Mix all ingredients and beat by hand for 1 minute.
- Bake in 9x13 pan at 350 for 45 to 50 minutes, or until done when touched in center.
- While cake is baking make icing.
- 1 stick butter
1 small can evaporated milk
1 cup sugar
1 cup coconut
1 tsp vanilla
1 cup chopped pecans
boil all but coconut for around 5 minutes, add coconut. - While cake is hot, poke holes with wooden spoon handle. Pour icing over cake.