Cajun Cake
By
Judy Kirkham
@castironcooker
1
great, very moist cake. potluck fav. hope u like it. I will post two versions, one uses cake mix other is scratch.
Ingredients
- 2 c
- plain flour
- 1 1/2 c
- sugar
- 1 1/2 tsp
- baking soda
- 2
- eggs
- 1 can(s)
- 20 ounces crushed pineapple, with juice
- pinch
- salt
How to Make Cajun Cake
- 1Mix all ingredients and beat by hand for 1 minute.
- 2Bake in 9x13 pan at 350 for 45 to 50 minutes, or until done when touched in center.
- 3While cake is baking make icing.
- 41 stick butter
1 small can evaporated milk
1 cup sugar
1 cup coconut
1 tsp vanilla
1 cup chopped pecans
boil all but coconut for around 5 minutes, add coconut. - 5While cake is hot, poke holes with wooden spoon handle. Pour icing over cake.
