Buttons and Bows Cake
How to Make Buttons and Bows Cake
- 1Cover the bottom and top layers with fondant after applying a generous coat of white buttercream frosting to the layers. You can use boxed fondant, but I make my own marshmallow fondant and it is sooooo much better.
- 3I left this one in a matte finish, but you can add vodka to parts or all to stand out and shine. If using vodka for shine, use sparingly with a clean brush because some colors run onto the white fondant.