Butternut Pound Cake (#7)

Butternut Pound Cake    (#7) Recipe

No Photo

Have you made this?

 Share your own photo!

Billie Neal

By
@WildExpectation

This recipe comes from a 1968 recipe book titled,"Favorite Recipes From Church of GOD Ladies". Each of the recipes has the ladies' name and home town and I will include this with the recipe and if you know or are related to this person, I would really like to know. The recipes I post from this cookbook are ones I have tried and really like or are unusual due to ingredients or possibly due to the number of recipes with the same name but are different in some way. I hope you enjoy.
I know some the recipes are really lacking in some or all areas, but I am posting them as they are in the cookbook

Rating:

★★★★★ 1 vote

Comments:
Serves:
12

Ingredients

How to Make Butternut Pound Cake (#7)

Step-by-Step

  1. Beat sugar and Crisco at high speed.
  2. Add eggs and flours alternately with milk; salt and flavoring.
  3. Bake at 325 degrees for 1 hour in greased tube pan. Cool 1 hour.

    Gwendolyn Collins, Sec.
    Toccoa Church of God LWWB
    Toccoa, Georgia
    Mrs. John H. Colb
    Clayton Church of God LWWB
    Hollywood, Georgia

Printable Recipe Card

About Butternut Pound Cake (#7)

Course/Dish: Cakes




Show 2 Comments & Reviews

Strawberry Recipes You Need To Make This Summer

Strawberry Recipes You Need to Make This Summer

Kitchen Crew

There are many surprising health benefits of strawberries . They are loaded with Vitamin C which helps support a healthy immune system. Their anti-inflammatory and antioxidant benefits can help protect...

12 Heavenly Pound Cake Recipes

12 Heavenly Pound Cake Recipes

Kitchen Crew @JustaPinch

We love us some pound cakes, the mouth-watering amazingness is always worth the extra time on the treadmill. Here are some of our favorites!

Easy Homemade Buttercream Frosting Recipe

Easy Homemade Buttercream Frosting Recipe

Kitchen Crew @JustaPinch

Store-bought frosting is convenient and easy but making homemade buttercream icing is just as simple and super tasty. Thick and dense with a silky texture, this American buttercream recipe is...