Buttermilk Cinnamon Bars

Nancy Allen


These are easy to make, easy to take to a party, and easy to eat. Heavens!8)


★★★★★ 2 votes

12-16 Bars
10 Min
25 Min


  • 2 c
    all purpose flour
  • 1 1/4 c
    white sugar
  • 1/4 c
    brown sugar
  • 1 stick
    butter, softened
  • 1/2 c
    chopped nuts (i used pecans)
  • 1 tsp
    baking soda
  • 1 tsp
  • 3/4 tsp
  • 1 c
  • 1 tsp
  • 1

  • 2 c
    powdered sugar
  • 4 Tbsp
  • 1/4 tsp

How to Make Buttermilk Cinnamon Bars


  1. Preheat oven to 350. In a large mixing, combine flour, sugars and butter. Mix at low speed until crumbled well.
  2. Press 2 cups of mixture into ungreased 9x13 baking pan. To remaining crumb mixture add your nuts, baking soda, cinnamon, salt, buttermilk, vanilla and egg and blend well. Pour evenly over crumb crust.
  3. Bake at 350 for 20-25 minutes or until golden brown and tests done in the center with toothpick.
  4. To make glaze-blend all ingredients until smooth. streusel glaze all around the surface of the bars. Cut into bars and serve after they have cooled a bit.

Printable Recipe Card

About Buttermilk Cinnamon Bars

Course/Dish: Cakes Cookies
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy

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