Butter Pecan Pound Cake

Butter Pecan Pound Cake Recipe

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Ruth Bodily

By
@Cookingramma

This recipe is very easy to prepare.It was given to me by a friend.She would make this for her mother who had cancer.I have made this cake for birthdays for my co-workers.They request it each year.My family loves this cake too.Hope you will like it also.

Rating:

★★★★★ 2 votes

Comments:
Serves:
12
Prep:
10 Min
Cook:
55 Min
Method:
Bake

Ingredients

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  • 1 box
    butter pecan cake mix
  • 1 can(s)
    coconut pecan frosting
  • 3/4 c
    oil
  • 4
    eggs
  • 1 c
    water

How to Make Butter Pecan Pound Cake

Step-by-Step

  1. Mix all ingredients well.Grease bundt pan and dust with powered sugar.Sprinkle 1/4 cup pecans in bottom of pan.Pour batter on top of pecans.Bake 350 degrees for 55 minutes.

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About Butter Pecan Pound Cake

Course/Dish: Cakes
Main Ingredient: Non-Edible or Other
Regional Style: Southern
Other Tag: Quick & Easy




Show 4 Comments & Reviews

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