Butter Bunt Cake
By
Shanda Bush
@Golfladee
1
Ingredients
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CAKE MIX INGREDIENTS
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1 boxduncan hines butter cake mix
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6 ozinstant vanilla pudding
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1 cwater
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1/2 cbutter
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4 largeeggs
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1 tspvanilla extract
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SUGAR GLAZE
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1 csugar
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1/4 cwater
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1/2 cbutter melted
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1 tspvanilla extract
How to Make Butter Bunt Cake
- Preheat oven to 350 degrees. Spray bundt pan with cooking spray and lightly flour.
- Mix all cake ingredients, beat for about 4 minutes.
- Pour cake batter into pan and bake for 33-43 mintues (until tooth pick comes out clean).
- After removing cake from oven, poke holes in the bottom with ice pick (note: cake will fall). Cool about 1/2 hour.
- Mix all sugar glaze ingredients. Pour over bottom of cake and down sides. Leave about 1/2 of the sugar mixture for later after flipping cake.
- Cool about an hour then flip the cake onto pan. Pour the remaining sugar glaze on top of cake. Sit for 1/2 hour and serve.