Butter Almond Cake
By
Debbie Fontana
@dfont
1
This recipe is from a dear Italian friend who is a great cook, Elvira. This cake will be dense and low, but delicious.
Ingredients
- 1 1/2 c
- sugar
- 2
- eggs
- 1 1/2 tsp
- vanilla extract
- 1 1/2 c
- flour
- 3/4 c
- butter, melted
- 1 tsp
- almond extract
- 1/2 tsp
- salt
- sugar for garnish
- almonds, slivered for garnish
How to Make Butter Almond Cake
- 1Blend sugar with melted butter. Beat in eggs. Add in almond and vanilla extract. Add salt and flour.
- 2Spread batter in greased 9 inch round shallow pan (like a torte pan). Sprinkle with granulated sugar and sliced almonds. Bake at 350 for 30-35 minutes. Cake will be dense and low.
About Butter Almond Cake
Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #almonds
