busy-day cake with broiled coconut topping

How To Make busy-day cake with broiled coconut topping

• 1

  Grease an 8x1/2 inch baking pan;set the pan aside.
• 2

  In a mixing bowl combine flour,sugar,and baking powder.Add milk,butter,egg,and vanilla.Beat on low speed till combined.Beat on medium speed for 1 minute.pour batter into prepared pan.
• 3

  Bake in a 350 oven for 25 to 30 minutes or until a wooden toothpick comes out clean.Spread broiled coconut topping over warm cake.Broil about 4 inches from heat for 3 to 4 minutes or till golden.Cool slightly in pan on a wire rack.serve warm,makes 8 servings.
• 4

  BROILED COCONUT TOPPING:Beat 1/4 cup packed brown sugar and 2 tablespoons softened butter or margarine till combined.Stir in 1 tablespoon milk.Stir in 1/2 cup flaked coconut and,if desired, 1/4 cup chopped nuts.
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