brownies with cooked fudge icing

★★★★★ 2 Reviews
Wiscdance avatar
By Sue Huhn
from Franklin, WI

This is a recipe my mom made when I was a kid. It is always a favorite when I make these. It is one of the few recipes, I don't try to skinny down.

★★★★★ 2 Reviews
prep time 1 Hr
cook time 1 Hr

Ingredients For brownies with cooked fudge icing

  • BROWNIE INGREDIENTS
  • 1 1/8 c
    butter, melted
  • 6 oz
    chocolate, unsweetened squares
  • 2 1/4 c
    sugar
  • 5 lg
    eggs
  • 2 tsp
    vanilla extract
  • 1 3/4 c
    flour
  • 1 tsp
    salt
  • 1 c
    nuts
  • QUICK FUDGE ICING
  • 1 c
    sugar
  • 1/4 c
    cocoa powder
  • 1/4 c
    butter, melted
  • 1/2 c
    milk
  • 2 Tbsp
    white corn syrup
  • 1/8 tsp
    salt
  • 1 3/4 - 2 c
    powdered sugar
  • 1 tsp
    vanilla extract

How To Make brownies with cooked fudge icing

  • 1
    For Brownies: Melt butter and chocolate together. About 3 minutes in the microwave.
  • 2
    Beat eggs in small bowl. Add sugar and vanilla. Mix until well blended. Add to melted butter/chocolate mixture. Mix well.
  • 3
    Sift flour and salt together. Mix with nuts(optional); add last to mixture.
  • 4
    Put into greased pan. Bake 25 minutes at 350º or until toothpick comes out clean. Let the brownies cool before icing.
  • 5
    Quick Fudge Icing Mix sugar and cocoa in saucepan. Stir in butter, milk, corn syrup and salt. Bring to full rolling boil. Boil vigorously for 3 minutes, stirring occasionally.
  • 6
    Cool for about 10 minutes. Beat in sifted confectioners sugar and vanilla. Pour over brownies. The icing will harden as it cools, so work quickly.

Categories & Tags for Brownies with Cooked Fudge Icing:

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