Brownie Cheesecake Bars
Ingredients
- 1 (19.5 oz
- pillsbury classic traditional fudge brownies
- 3/4 c
- chopped walnuts
- 2 (8 oz) pkg
- cream cheese, softened
- 1 (14 oz
- can eagle brand sweetened condensed milk
- 1 large
- egg
- 1 tsp
- vanilla extract
- smucker's chocolate sundae syrups ice cream topping, or fruit dessert topping
How to Make Brownie Cheesecake Bars
- 1Preheat oven to 350 degrees F. Prepare brownie mix as package directs; stir in nuts. Spread into well-greased 13x9-inch baking pan.
- 2In large bowl, beat cream cheese until fluffy. Gradually beat in sweetened condensed milk, egg and vanilla until smooth. Pour evenly over brownie batter,
- 3Bake 40 minutes and until top is lightly browned. Cool. Chill. Garnish with chocolate syrup. Cut into bars. Store leftovers covered in refrigerator.
