Brownie Cheesecake

Brownie Cheesecake

No Photo

Have you made this?

 Share your own photo!

Deborah Williams

By
@scotlass49

What could be better than a desert with both brownie and cheesecake?

Rating:

★★★★★ 1 vote

Serves:
12
Prep:
5 Hr 10 Min
Cook:
45 Min

Ingredients

  • 1 pkg
    brownie mix
  • 4 (8 oz.) pkg
    cream cheese, softened
  • 1 c
    sugar
  • 1 tsp
    vanilla
  • 1/2 c
    sour cream
  • 3
    eggs
  • 2
    squares semi-sweet baking chocolate, melted

How to Make Brownie Cheesecake

Step-by-Step

  1. Line 13 x 9 inch pan with foil, with ends of foil extending over sides of pan. Spray with cooking spray. Prepare brownies as directed and pour into pan. Bake at 350 for 15 minutes until center is almost set.
  2. Meanwhile, beat cream cheese, sugar and vanilla with mixer on medium speed until well-blended. Add sour cream; mix well. Add eggs, one at a time, mixing in at low speed until blended. Pour over partially baked brownie batter.
  3. Bake 40 minutes or until center almost set. Run a knife around rim of pan to loosen cake Refrigerate 4 hours or overnight. To serve let stand at room temp 30 minutes. Lift cheesecake from pan with foil handles. Drizzle with chocolate.
  4. Store leftovers in the refrigerator.

Printable Recipe Card

About Brownie Cheesecake

Course/Dish: Cakes




Leave a Comment

31 Reasons Why There's Always Room For Dessert

31 Reasons Why There's Always Room for Dessert

Kitchen Crew @JustaPinch

We all know that we have a second stomach. The one that magically appears just when we think we can't eat another bite and then get a glimpse at dessert....

22 Showstopping Bundt Cake Recipes

22 Showstopping Bundt Cake Recipes

Kitchen Crew @JustaPinch

A Bundt pan can transform a basic cake or pound cake recipe into a beautiful and festive dessert. The next time you want to impress your family with your baking...