brownie banana cream trifle
This is a very easy recipe and can be altered using your favorite pudding flavor. The ingredients for the brownies are specific for Ghirardelli brand, alter if using another brand.
prep time
20 Min
cook time
50 Min
method
---
yield
8-10 serving(s)
Ingredients
- THE BROWNIES
- 1 package brownie mix (i love ghirardelli)
- 1 - egg
- 1/3 cup oil
- 1/3 cup water
- PUDDING
- 3 cups cold milk
- 1 - banana
- - chopped nuts, any variety
- - chocolate sauce
How To Make brownie banana cream trifle
-
Step 1Mix egg, oil, and water thoroughly. Add brownie mix and combine until thoroughly moistened. Do not over mix. Bake per package instructions. -
Step 2Combine pudding mix with milk. Mix for several minutes. Refrigerate.
-
Step 3In large clear bowl, (or you can use individual clear dessert glasses) cover the bottom with torn pieces of brownie. Top with pudding and sliced banana. Add whipped topping. Repeat 2-3 times, or until you get to the top of your dish. Garnish with chopped nuts, drizzle with chocolate sauce.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes