BRENDA'S POUND CAKE

3
Brenda Jucknies

By
@CRAZYABOUTDESSERT

THIS IS A RECIPE I CAME UP WITH ON MY OWN AND I HOPE YOU ENJOY, IT HAS TWO OF MY FAVORITE INGREDIENTS, CREAM CHEESE AND SOUR CREAM!!!

Rating:

★★★★★ 1 vote

Comments:
Cook:
1 Hr
Method:
Bake

Ingredients

  • 3 c
    self rising flour
  • 3 c
    sugar
  • 2 stick
    butter
  • 1
    4 oz cream cheese or half of 8oz
  • ·
    pinch of salt
  • 6
    eggs, separated
  • ·
    8 oz sour cream
  • 2 tsp
    vanilla
  • ·
    confectioner sugar and milk mixed together for a glaze

How to Make BRENDA'S POUND CAKE

Step-by-Step

  1. Cream butter, sugar, cream cheese. Add 1 egg yolk at a time, beating well after each. Add flour, alternately with sour cream. Take you egg whites and beat stiffly, adding salt to mixture. Fold into batter and add vanilla and pour into greased and floured tube pan. Hit pan on counter 5 times to take air out and Bake in preheated 325 to 350 oven (depends on your oven I do 325)for 1 hour or until toothpick inserted comes out clean! I took some confectioners sugar and milk and mixed and put on cake as a glaze!!!

Printable Recipe Card

About BRENDA'S POUND CAKE

Course/Dish: Cakes
Main Ingredient: Eggs
Regional Style: American




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