breakfast sticky buns

Name: breakfast sticky buns
Prep time: 15 min
Cook time: 35 min
Ingredients: 2 - loaves frozen bread dough; 1 stick(s) butter; 1 cup(s) packed brown sugar; 1 large pkg choc fudge pudding mix..not instant pudding; 1 tablespoon(s) cinnamon; 1 1/2 cup(s) chopped nuts; 2 tablespoon(s) heavy cream

(1 RATING)

107 Pinches

Diane Eldridge

born in Traverse City Mich now in Chattanooga, TN

Updated on Feb 28, 2011

my aunt gave this recipe to me yrs ago and the only change i've made is tryin different pudding in it this came out as my fav [can ya tell i;m a choc lover] lol

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prep time 15 Min

cook time 35 Min

method ---

yield several

Ingredients

2 - loaves frozen bread dough
1 stick butter
1 cup packed brown sugar
1 large pkg choc fudge pudding mix..not instant pudding
1 tablespoon cinnamon
1 1/2 cups chopped nuts
2 tablespoons heavy cream

How To Make breakfast sticky buns

Step 1

start night before defrost frozen bread enough so u can cut it into 1 inch cubes put them in well greased 9x13 glass baking dish

Step 2

melt butter in saucepan add sugar,pudding mix cimmamon,nuts and cream stir well boil 3 min pour over bread cubes cover put in fridge
Step 3

in morning bake at 350 for 35 min leave in pan bout 10 minutes after taking out of oven then flip onto lg platter sprinkle with a few more nut and enjoy
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