Blueberry Dump Cake

Blueberry Dump Cake Recipe

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Priscilla Smith


I could not believe how easy this was to make, and it's good too!


★★★★★ 1 vote

15 Min
30 Min


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(18.25 oz) box of yellow cake mix
4 c
fresh or frozen blueberries ( you can thaw if desired)
1/2 c
white sugar
1/2 c
butter, melted
1 tsp

How to Make Blueberry Dump Cake


  • 1Preheat oven to 350 degrees. Mix berries, sugar, and cinnamon in the bottom of a 9x13 inch pan. Cover berries with dry cake. Pour melted butter over cake mix, do not stir.
  • 2Bake for 30 minutes or until light brown. Serve warm or cold. Top with ice cream or whipped cream if desired.

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About Blueberry Dump Cake

Course/Dish: Cakes
Other Tag: Quick & Easy

Show 5 Comments & Reviews

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