blueberry dump cake
(1 RATING)
This recipe is so easy and quick, and always a hit. Hot with Ice Cream, or eat it cold.
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prep time
cook time
method
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yield
Ingredients
- 3 cups blueberries
- 1 can 20oz crushed pineapply
- 1 package yellow cake mix
- 3/4 cup melted butter
- 1 cup pecans chopped
How To Make blueberry dump cake
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Step 1Preheat oven to 350 degrees
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Step 2Layer Blueberries and Pineapple in a greased 9x13 baking dish. Spoon dry cake mis over berry mixture, sprinkle pecans over cake mix. Drizzle butter over pecans. Bake for 30 minutes or until lightly brown. About 12 servings
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Cakes
Tag:
#Quick & Easy
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