blueberry cream cheese bundt

Name: blueberry cream cheese bundt
Prep time: 15 min
Cook time: 45 min
Cuisine: American
Ingredients: 1 - yellow cake mix; 1/4 cup(s) sugar; 3 - eggs; 8 ounce(s) pkg of cream cheese; 1/2 cup(s) oil; 1 teaspoon(s) vanilla; 2 cup(s) blueberries

(2 RATINGS)

137 Pinches 1 Photo

c g

cb, IA

Updated on Jan 31, 2011

my favorite things are in this cake. blueberries, cream cheese and easy. would work with strawberries too

Rate

prep time 15 Min

cook time 45 Min

method Bake

yield

Ingredients

1 - yellow cake mix
1/4 cup sugar
3 - eggs
8 ounces pkg of cream cheese
1/2 cup oil
1 teaspoon vanilla
2 cups blueberries

How To Make blueberry cream cheese bundt

Step 1

mix the cake mix and the sugar. combine the wet ingredients and add to the cake mix mixture. mix for 4 minutes. stir in the blueberries. i add a tsp of flour to dust the blueberries so they do not sink in the cake. put in a well greased bundt pan and bake 350 for 40 45 minutes. let sit 5-10 min before removing. doesn't need frosting. i dusted with powdered sugar and it disappeared, this cake is moist.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes