Blueberry Cheesecake

1
Sonnie Otto

By
@Sonnie_Otto

Cheesecake is one of my all time favorite desserts! This one is light and refreshing!

Rating:

★★★★★ 2 votes

Comments:

Ingredients

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  • 8 oz
    cream cheese, room temperature
  • 1/2 c
    sugar
  • dash(es)
    vanilla etract
  • dash(es)
    lemon extracty
  • 1 c
    heavy cream
  • 12 oz can(s)
    blueberry pie filling
  • ·
    graham cracker pie crust

How to Make Blueberry Cheesecake

Step-by-Step

  1. In large bowl, combine cream cheese, sugar, lemon and vanilla extracts. Mix well.

    In a medium bowl, whip cream until stiff peaks form.

    Fold 3/4 of the whipped cream into cream cheese mixture.

    Spread into crust.

    Dot with blueberry pie filling, and smooth with spatula to cover.

    Chill in refrigerator at least 2 hours.

    Garnish with remaining cream.

Printable Recipe Card

About Blueberry Cheesecake

Course/Dish: Cakes




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